Ceviche Cooking Class

Join an exclusive cooking class where you will learn essential culinary techniques to prepare four types of ceviche: cecina, mushrooms, fish, and octopus. 

During the session, you'll discover the secrets to perfectly marinate each ingredient, combining flavors and textures to create fresh and delicious dishes. At the end, you will be able to taste your creations and take home detailed recipes to replicate them.  

¡A unique and different culinary experience!

What’s Included?

• Ingredients to prepare 4 recipes
• Cooking materials and utensils
• Pairing for the 4 dishes
• Printed recipe book. 

Additional Information

• Please inform us before the class if you have any allergies or dietary restrictions.

Itinerary

1. Welcome to the class
2. Talk about the history of ceviche
3. Preparation of 2 recipes
4. 15-20 minute break to taste the dishes
5. Preparation of 2 more recipes and class wrap-up

Meeting Point

Start Time: 2:30 PM 

Address: Co-Madre Condesa, C. Ometusco 35, Hipódromo, Cuauhtémoc, 06100 Ciudad de México, CDMX, México

Directions and References:

• It is recommended not to bring a car
• If you bring a car, you can park on the street in a metered space
• The building is Co-Madre Condesa, at the entrance say you are here for the mixology workshop and register your entry

Book Your Private Group

To book your private group, complete the following form: https://hub.mauna.mx/eventos-privados/

Why Experience This with Kraken?

With over 6 years of experience in the culinary field, we create experiences such as cooking classes, mixology, wine tastings, and pairing dinners.

Cancellation Policy

Free cancellation 24 hours before the experience.

Please send an email to the following address:

Email: contacto@mauna.mx