Mediterranean Cooking Class [Private Group]

With KÜA, we aim to offer you a unique and memorable gastronomic experience. The experience consists of learning to prepare special recipes for Mediterranean dishes with the Chef. The experience will last approximately two hours, with the Chef-Sommelier guiding the timings and explaining each pairing.

The goal is for participants to relax, enjoy, and share their perceptions during the experience. We want everyone to leave with a good memory, nourishing both body and soul in a safe and pleasant environment.

What is included?

• Food and drink as described in the menu
• Interaction with the Chef-Sommelier
• Support from service staff according to the number of diners
• Background music for a complete sensory experience
• Adaptation to home or special location

Experience Price

Price per participant (without add-ons):

• 5-10 participants: $1,250
• 11-20 participants: $1,150

Select the option to see the final event price

Mediterranean Menu

1st Course

• Mediterranean salad: mix of lettuces, arugula, olives, cherry tomatoes, pine nuts, walnuts, and dressing

2nd Course

• Grilled lamb ribs with white wine confit, roasted garlic, and mint
• KÜA rice
• Sourdough bread

3rd Course (dessert)

• Fig and red fruit tart

Drinks

• Alkaline water infused with herbs and citrus

Pairing

• White wine (Sommelier's suggestion)
• Red wine (Sommelier's suggestion)

Additional Information

Additional drinks are not included, but customers can have access to suggested labels for their personal wine cellar.

Itinerary

1. Reception and welcome of the diners, making them feel comfortable and welcome.
2. Explanation of the experience's goal, estimated time, and general overview of the dishes and drinks.
3. Development of the experience over approximately two hours.
4. Tables set with everything necessary to enjoy the dishes and drinks. Natural water infused with herbs is available from the start.
5. Offering one to three types of wine according to the menu, with tasting notes and pairings explained by the Chef-Sommelier.
6. Participation and interaction of the diners, creating a relaxed atmosphere.

Meeting Point

Address: At home or special locations (ask for availability)

Book Your Private Group

Number of participants: 5 to 20 people

If you have a group of a different size, contact Mauna by sending an email to contacto@mauna.mx or a WhatsApp to +52 55 3561 0653

To book your private group, complete the following form: https://hub.mauna.mx/eventos-privados/

Options and Prices

Option 1 - Wine:

• Standard wine: $0 (included)
• Premium wine: +$150 per person (request by contacting Mauna)

Option 2 - Protein:

• Lamb ribs
• En papillote hake

Price per participant (without add-ons):

• 5-10 participants: $1,250
• 11-20 participants: $1,150

Additional Customization

For additional customization such as food packages, please send an email to contacto@mauna.mx or a WhatsApp to +52 55 3561 0653

Why KÜA?

KÜA nomadic kitchen seeks extraordinary experiences. Chef-Somm Javier De la Torre invites you to discover it. Get to know "KÜA," an ancient word that means nourishing body and soul.

Cancellation Policy

Free cancellation 24 hours before the experience.

Experience exclusive to people over 18 years old.

Please send an email to the following address:

contacto@mauna.mx